Artisan Bakery in Cork – Fresh Donuts, Sourdough, Brioches, & More
Handcrafted with Care, Novak’s Bakery offers the freshest baked delights in Cork.
Welcome to Novak’s Bakery – a wholesale artisan bakery serving Cork, Ireland – born from a love of early mornings, slow-fermented dough, and the kind of baked goods that make people pause after every bite. You know the ones.
We make donuts that sell out fast, sourdough that takes its time, and buns (brioche and pizza) that earn repeat orders from chefs, cafes, and food spots who know the difference.
Our artisan bakers make things the old way (slow fermented, hand-shaped, no additives) because honestly? It just tastes better.
We work with cafes, restaurants, shops, and kitchens that care about quality – the kind of places where good bread and pastry actually matter.
If you are looking for reliable delivery, artisan bread, and decadent pastry that brings customers back through your doors – we are a great fit for your business.
What We Bake?
We keep our range tight – every item dialed in, tested, tweaked, and loved. No filler, nothing artificial. Just artisanal, handmade bakes that enrich taste buds in every bite and hold their own on a busy counter.
Hand-rolled, filled fresh, and a multitude of flavours. We make everything from scratch – no shortcuts, no syrups, just honest-to-good fillings and dough you will fall in love with.
- Mix Berry Jam
- Custard
- Rhubarb & Strawberry
- Mango & Passionfruit
- Chocolate Donuts
- Coconut Donuts
- Toffe
- Cherry Confiture
- Caramel Donuts
- Pistachio Donuts
Long-fermented, naturally-leavened, crusty, chewy, and full of flavour. The kind of bread that crackles when you slice it. Great sliced or sandwiched, even better toasted.
- White Sourdough
- 100% Rye Sourdough
- Wholemeal Sourdough
- Cranberry & Walnuts
- Caramelised Onion
- Poppy Seed Sourdough
Buttery, soft, rich, and golden – sturdy enough for a smashburger, soft enough for a breakfast bap. Built for anything handheld and delicious. Custom sizes available.
- Poppy Seed
- Cream Cheese
- Black Currant
- Cinnamon, Cherry Confiture
- Chocolate, Vanilla Custard
- White Buns
- Granary Buns
- Poppy Seed Kaiser Roll
Swirled with sauce, cheese, and herbs – a proper savoury mini bake that actually satisfies and flies off shelves.
- Margarita
- Pepperoni
- Mushroom
Why Choose Novak’s Bakery?
Local Ingredients
We use local Irish ingredients – fresh, seasonal, and close to home
Family-Owned
We are a family-owned artisan bakery passionate about crafting quality that elevates your business.
Artisan Baking Techniques
We use artisan baking techniques – slow proofing, hand shaping, wild fermentation.
Daily Fresh Bakes
We bake fresh every single morning – no day-olds, ever.
Customer Reviews
Piotr Pastuszko
★★★★★
“The nicest bakery products ever! Delicious bread. If you want to spoil yourself a little bit,
Aparna’s Collective
★★★★★
“Oh my God... I tried a few of their bakes and donuts yesterday... So good they are...
Raymond Markham
★★★★★
“Tasty, delicious, fresh bread and pastries every morning ready for customers at
We keep things tight – quality over quantity, always – and we work best with folks who care about what they serve.
Minimum orders apply. Delivering fresh to Cork businesses, and we’ll always try to accommodate special requests.
Novak’s Bakery is a small team of artisan bakers, early risers, dough-obsessed chefs – doing what we love, every single day.
What started as a passion project has grown into a full-time, full-hearted kind of thing. We bake because we care – about flavour, texture, sourcing, and the people we deliver to every single day.
Everything we make is small-batch, slow fermented, and done properly – no mixes, no shortcuts, just natural ingredients and time-honoured methods.
We are proud to be a part of the Cork food scene, working with locals who care about quality – and being part of a community that values good bread.
NOVAK’S BAKERY
Phone
0851512934
Email
novaksbakery@gmail.com
Business Hours
Friday 9 am–8 pm
Saturday Closed
Sunday 9 am–8 pm
Monday 9 am–8 pm
Tuesday 9 am–8 pm
Wednesday 9 am–8 pm
Thursday 9 am–8 pm
