As the leading artisanal bakery in Limerick, we understand the importance of providing fresh and quality products to you – our customers. These are the two key factors that determine customer satisfaction, and we, at Novaks Bakery, are committed to enhancing your experience with every bite.
We are not a traditional retail bakery. We focus on producing artisanal bread & buns, handmade pastries, and custom cakes for all occasions.
In this article, we will divulge the secret how we ensure freshness and quality every day.
The Importance of Quality & Freshness in Baked Goods
When it comes to bakeries – any kind – the importance of freshness cannot be overstated. Even retail bakeries that mass produce items rely on fresh supplies from wholesale bakeries to maintain customer satisfaction. In the case of wholesale bakeries, freshness, and quality become even more essential.
As we cater to many bakeries and customers in Limerick, we understand the importance of maintaining quality and freshness in each product. We know that poor quality or stale products will definitely deter customers and negatively affect your brand image.
Novaks Bakery has set a benchmark in Limerick for providing freshly baked treats every day. Not only do our products taste better, but they also look sinful and have an invigorating aroma.
The Secret to our Freshly Baked Items
- Sourcing Local Ingredients Everyday
Every bite reveals the exquisite taste of our treats, because we source fresh, local, and the best ingredients every day. We have a network of reliable suppliers who ensure quality and food safety standards in the origin of every ingredient. We solely use local and organic ingredients that are fresh, intense, and flavorful. More importantly – they are free of pesticides and other chemicals.
- Robust Quality Control
Every baker at Novaks Bakery places a strict emphasis on quality control. We have a robust system in place that includes regular inspections of all products for quality and freshness. Each baker can identify any quality issues and take immediate action to remedy them. As a result – all you get is nothing but the best, every day.
- Hygiene & Sanitation Standards
Hygiene and sanitation are critical to every bakery. As a food business, they should follow food hygiene and safety standards. But, Novaks Bakery takes it a step ahead. We keep our facility, equipment, and appliances clean and free of contaminants. Our bakers follow strict protocols to keep production equipment clean, focus on their own hygiene, wear clean clothes every day, and wash their hands regularly.
In addition, we also have adequate ventilation, efficient waste disposal mechanisms, and quality pest control systems to maintain 100% hygiene at our premises.
- Shelf Life Analysis
Shelf life is another critical aspect of our quality control process. We regularly check the freshness of each ingredient and its shelf life. With proper labeling of production and expiry dates, we make sure every customer receives the freshest products.
- Proper Storage & Transportation
Storing and safely transporting baked goods are as important as picking quality ingredients. We eliminate the possibility of spoilage and deterioration by storing all items at their correct temperature and humidity settings. Moreover, our goods reach our clients with proper transportation equipment to maintain quality and freshness.
Novaks Bakery: Quality & Freshness Guaranteed
At Novaks Bakery, we are Limerick’s finest and favourite artisan bakery. We have withstood the test of time due to our commitment to quality and freshness. We source the best ingredients from local farms and suppliers, maintain high levels of sanitation and hygiene, and have a superior quality control process to ensure the quality of all products. In addition, we have also invested in proper storage and delivery.
Taste our handcrafted Sourdough bread, brioche buns, pizza buns, donuts, cakes, and much more today. We guarantee quality and freshness in every bite.