Description
Ingredients
Wheat flour
Gouda Cheese
Sourdough Culture (Wheat Flour)
Sugar
Salt
Water
Yeast
Vegetable Oil
Tomato
Mushrooms
Weight
120g
Nutrition Information (per 100g)
Energy: 1116kJ / 265kcal
Fat: 8g
Of which Saturates: 3.3g
Carbohydrate: 39g
of which Sugars: 2.4g
Protein: 8.6g
Salt: 2.0g
Key Allergens
Wheat flour
Allergy: Wheat allergy
Contains gluten → can cause gluten intolerance or celiac disease
Sourdough Culture (Wheat Flour)
Allergy: Wheat allergy
Also contains gluten
Gouda Cheese
Allergy: Milk allergy
Dairy product
Yeast (not a major regulated allergen, but can affect some)
Sensitivity: Yeast intolerance/sensitivity
